As part of the 2023 Competitive (9%) Housing Tax Credit (HTC) cycle, TDHCA’s Multifamily Finance Division has posted an updated 2023 9% Housing Tax Credit Pre-Application Submission Log on the Department’s website at https://www.tdhca.state.tx.us/multifamily/housing-tax-credits-9pct/index.htm. Updates to this log include the addition of applicant-reported 2010 census tract information per request by a stakeholder, as well as general corrections from the previous iteration of the log.

The log is organized by region and subregion, except for the At-Risk and USDA Set-Asides. Applicants selecting the At-Risk/USDA Set-Asides are listed first and are organized by applicant-reported score rather than by region. Where scores indicate a tie between more than one application in a subregion or set-aside, no representation is made regarding how the applications would be ranked after applying the tie-breaker factors in the Qualified Allocation Plan. Please note that the Internal Revenue Service has not yet released population figures for the 2023 cycle and figures included in this log are subject to change. Additionally, elderly limits in applicable subregions have not yet been calculated for the 2023 cycle. The log is inclusive of Notices of Intent to request Supplemental Housing Tax Credits during the 2023 cycle.

The log is presented for informational use only, and does not represent a conclusion or judgment by TDHCA, its staff, or Board. TDHCA staff has not yet reviewed information included with pre-applications submitted to the Department as reflected in the log. Those reviewing the log are advised to use caution in reaching any definitive conclusions based on this information alone. Applicants are encouraged to review 10 TAC Section 11.1(b) concerning Due Diligence and Applicant Responsibility. The Department will make individually imaged pre-applications available on its website as soon as possible.

Applicants that identify an error in the log should contact Colin Nickells, Competitive Housing Tax Credit Manager, at [email protected].